Chinese Food
All Recipes
Pickled chicken claw
My colleague went back to her hometown and brought her mother-in-law to specially prepare the chicken feet for her. After a round of crazy robbery, everyone was still in the mood. So I decided to go out and make another pot.
[sour plum soup] a must-have summer drink
Although the beginning of autumn has passed, there is still unbearable heat sweeping. All kinds of drinks are known as the combination of various additives. At this time, nothing is more refreshing than a glass of iced plum soup. It's a good dri... ...
Mushroom soup
Every day I eat a bowl of old fire soup. I've been used to it since I was a child. My hometown is a tropical country. It's hot all the year round, so the soup is very important to us; the weather is very hot, so we can cook the soup to relieve t... ...
Red bean soup
Soup for women. Can sit on the moon to drink. Also suits the physique cold girl. It's a little more complicated than the red bean soup we usually drink. But women can do it several times in their lives. It's better for them. The effect of this s... ...
[private Luohanguo Runfei Qingre tea]
Houttuynia cordata is also known as side ear root, pig nostril, etc. its efficacy and function are heat clearing, detoxification, diuresis and swelling elimination. For pneumonia, lung abscess, dysentery, malaria, edema, gonorrhea, leucorrhea, c... ...
Braised beef offal with radish
My husband likes radish and beef brisket very much. I just had a rest today. Show him a hand.
Braised pig's feet
After the beginning of autumn, we can feel cool in the morning and evening. The temperature in the daytime is still as old as before. We need to eat some meat to supplement the high consumption in summer. There is a SUPOR pressure cooker. 100KPA... ...
Red robe, bergamot, snow ear, Lily and fig soup (best for autumn and winter)
This soup can moisten, transform, stop coughing and strengthen the resistance. It can be drunk all year round. It is suitable for a family.
Marinated chicken feet
Tasty. Delicious
Stewed beef offal
Family members like to eat. They cook clean and delicious..
Steamed Abalone with orange peel
One of the dishes of Mid Autumn Festival
Red bean and hawthorn congee with orange peel
It's the festival. The dinner party is too frequent. The burden on the stomach is too heavy. It's not. Yesterday my husband and my friend got together. They had two more drinks. They went home and fell asleep. Boil some congee in the morning. Pu... ...
Marinated soybean
In childhood memories, there is a taste that is unforgettable. That is Maodou. It's great to drink or to be a late night snack.
Pigeon soup with mung bean
Pigeons are rich in protein, amino acid. Protein and amino acid are very conducive to our digestion and absorption. Drink more pigeon soup can supplement more nutrition for our body, make your whole body organs energetic and metabolism smooth. O... ...
Chaozhou taro
Dad loves eating taro. He also does it well. As a daughter of Chaozhou people, of course, he has to know this skill. So he took advantage of the opportunity of the Mid Autumn Festival when his parents came to have dinner at home and gave a good ... ...
